Recipes Pillsbury Baking Spooky Spider Web Cupcakes

Spooky Spider Web Cupcakes

Prep time: 30 min

Cook Time: 18 min

Yield: 24 cupcakes

1 (18.25 oz.)	package Pillsbury® Yellow Cake, or any flavor
1	cup water
1/3	cup Crisco® Pure Canola Oil
3	large eggs
1 (16 oz.)	container Pillsbury® Vanilla Frosting
	Black and orange decorator gels
	Plastic spider rings (optional)

1.	HEAT oven to 350ºF. Line 24 cupcake pans with paper baking cups.
2.	BAKE and cool cupcakes according to package directions using water, oil and eggs.
3.	FROST each cupcake with vanilla frosting. Using decorator gels, pipe a spider web on each cupcake. Place a spider ring into center of each web, if desired.