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Celebration Cookie Cake
Prep time:
30 min
Cook Time:
18 min
Yield:
12 to 16 servings
Ingredients:
Special Occasion Cookie Cake
1 (13.5 oz.)
can Pillsbury Easy Frost® Vanilla Dream No-Fuss Frosting
Multi-colored decorator sprinkles
Candles
Preparation Directions:
1.
PREPARE Special Occasion Cookie Cake as directed.
2.
POINT five-star tip at a 45° angle to outer edge of cookie. Press nozzle, creating a ribbon of frosting as you move across the middle of the cake, dividing it in half. Add 3 more equally spaced ribbons on each side of center ribbon.
3.
TURN cookie a quarter turn to the right. Create another ribbon across the middle, overlapping the previous ribbons. Add 3 more equally spaced ribbons on each side of center ribbon.
4.
MAKE a zig-zag border by pointing five-star tip straight down at edge of cookie. Press nozzle, moving it quickly in a zig-zag motion, about 1-inch wide, all around the edge, being careful not to run off the outer edge. Sprinkle with decorator sprinkles.
5.
MAKE candle holders by pointing tip straight down. Press gently to form a medium star. Release and lift nozzle forming a star. Make as many candle holders as needed, spaced evenly over center of cookie. Place candles in holders just before serving.
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