Mini Funfetti® Brownie Cupcakes
- Prep Time: 10 min
- Cook Time: 19 min
- Ready Time: 90 min
- Yield: 3 1/2 dozen mini cupcakes
- 1 (19.4 oz.) box Pillsbury™ Funfetti® Family Size Chocolate Fudge Premium Brownie Mix
- 1/2 cup oil
- 1/4 cup water
- 2 large eggs
- 1 (16 oz.) container Pillsbury™ Creamy Supreme® Chocolate Fudge Flavored Frosting
- HEAT oven to 350°F. Line mini-muffin cups with foil or paper baking cups.
- PREPARE brownie mix as directed on package using oil, water and eggs. Reserve Funfetti candy bits. Fill baking cups 2/3 full.
- BAKE 18 to 20 minutes. Cool completely. Spread with chocolate fudge frosting. Sprinkle with reserved Funfetti candy bits.
Nutritional Information Per Serving
Serving Size (1/42), Calories 130 (Calories from Fat 60), Total Fat 6g (Saturated Fat 1g, Trans Fat 0g), Cholesterol 10mg, Sodium 60mg, Total Carbohydrate 17g (Dietary Fiber 0g, Sugars 13g), Protein 1g; Percent Daily Value*: Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 4%.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.