Caramel Apple Cupcakes Recipe
INGREDIENTS
1 box Pillsbury™ Moist Supreme® Yellow Cake Mix
Additional ingredients to prepare cake mix per package instructions
1 tub Pillsbury™ Creamy Supreme® White Frosting (dyed red)
Caramel
Chopped roasted peanuts
“Dipping pretzels” (mini pretzel rods)
PREPARATION DIRECTIONS
Step 1
Pipe red frosting and smooth into a round shape
Step 2
Refrigerate for 10 mins(or until frosting doesn’t come off on your finger when touched)
Step 3
Spread caramel on and add peanuts over caramel
Step 4
Add pretzel rods. Enjoy!
Serving Size (1 Cupcake), Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.
