Creamy Vanilla Blueberry Cake Recipe
INGREDIENTS
1 box of Pillsbury™ Moist Supreme® Creamy Vanilla Flavored Cake Mix
Additional ingredients to prepare cake mix per box instructions
1 can (20-24 oz) blueberry pie filling
8 oz whipped cream
Fresh blueberries
DIRECTIONS
Step 1
PREHEAT oven to 350° F. Coat the bottom of a 13x9 inch baking pan with non-stick cooking spray.
Step 2
PREPARE the cake mix according to the package baking instructions. Pour cake batter into prepared pan. Add blueberry pie filling by spoonful to the top of the cake batter. Filling will sink when baking.
Step 3
BAKE at 350° F for 35-40 minutes.
Step 4
TOP with whipped cream and blueberries.
Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.
