Funfetti® St. Patrick's Day Frosting Board Recipe
INGREDIENTS
1 tub Pillsbury™ Funfetti® Vibrant Green Vanilla Frosting
Assorted cookies, pretzels, candies
PREPARATION DIRECTIONS
Step 1
USING a flat spatula or butter knife, carefully spread frosting onto a clean food-safe board to create the shamrock.
Step 2
TOP with sprinkles from frosting lid.
Step 3
PLACE desired snacks around the board to dip into the frosting and enjoy!
Calories (Calories from Fat ), Total Fat g (Saturated Fat g, Trans Fat g), Cholesterol mg, Sodium mg, Total Carbohydrate g (Dietary Fiber g, Sugars g), Protein g, Potassium mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D mg, Calcium mg, Iron mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.
