Funfetti® Waffle Bowl Cake Sundaes Recipe
INGREDIENTS
1 box Pillsbury™ Funfetti® Yellow Cake Mix
Additional ingredients to prepare cake mix per box directions
2 tubs Pillsbury™ Funfetti® Vanilla Flavored Frosting
Waffle cone bowls
Maraschino cherries
PREPARATION DIRECTIONS
Step 1
HEAT oven to 350°F. Prepare cake mix according to box directions. Place waffle bowls onto a baking sheet. Fill waffle bowls halfway with batter.
Step 2
BAKE 20-25 minutes or until toothpick inserted into center comes out clean. Cool completely on wire rack.
Step 3
ADD three mini scoops of Funfetti frosting onto each waffle bowl. Top with a maraschino cherry and sprinkles from frosting lid.
Serving Size (1/2 cake sundae), Calories 300 (Calories from Fat ), Total Fat 12g (Saturated Fat 4.5g, Trans Fat 0g), Cholesterol 25mg, Sodium 230mg, Total Carbohydrate 47g (Dietary Fiber 1g, Sugars 35g, Includes 31g Added Sugars), Protein 2g, Potassium 36mg, thiamine 0mg, Riboflavin 0mg, niacin mg, Folate 0mg, Vitamin B6 0mg, Vitamin B12 0mcg, Vitamin A 0mg, Vitamin C 0mg, Vitamin D 0mg, Calcium 42mg, Iron 1mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.
