Pecan Pie Cobbler
INGREDIENTS
1 box Pillsbury™ Moist Supreme® Yellow Cake Mix
1/2 cup butter, melted
2 cups pecans
1 cup dark brown sugar, firmly packed
1 cup boiling water
PREPARATION DIRECTIONS
Step 1
Preheat the oven to 350F.
Step 2
Pour butter into the bottom of a large casserole dish. Sprinkle cake mix on top. Do not stir. Layer pecans on top. Then, add brown sugar. Pour water over top.
Step 3
Place in oven and bake for 40 minutes. Let cool completely. Serve reheated with ice cream or whipped cream.
Serving Size (1 Slice (125g)), Calories 430 (Calories from Fat ), Total Fat 27g (Saturated Fat 7g, Trans Fat 0g), Cholesterol 60mg, Sodium 320mg, Total Carbohydrate 44g (Dietary Fiber 2g, Sugars 39g, Includes 29g Added Sugars), Protein 4g, Potassium 92mg, thiamine mg, Riboflavin mg, niacin mg, Folate mg, Vitamin B6 mg, Vitamin B12 mcg, Vitamin A mg, Vitamin C mg, Vitamin D 0mg, Calcium 105mg, Iron 2mg.
*Percent Daily Values are based on a 2,000 calorie diet.
* Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.
